Dress up your chips
If potato chips could go to a masquerade ball, we’re certain they’d dress up with caviar and chives.
How to prep:
Open bag of chips
Pipe or spoon a dollop of sour cream on to chip..
Scoop 1/2 teaspoon of caviar on top.
Sprinkle of minced chives.
Finish with a sprig of dill.
Food styling by @jessdamuck, @caitlin.haught.brown. Prop styling by @celineklevendaude.design.